Jason Kramer of Yonder Way Farms is joining Morgan Weber and Jack Matusek at this month’s Butchery Demo. Join us for an up close and personal look at butchering a whole hog from Jason’s farm, along with plenty of delicious food.
Upon arrival, guests will sample a selection of meats from Revival Market's charcuterie case before heading into the kitchen for a whole hog butchery demo by Morgan Weber and Jack Matusek. A family style meal will be served following the demo, and guests are encouraged to bring their own wine, beer and/or bourbon to enjoy throughout the night.
30 seats available.
$125 per person, plus gratuity
To reserve your spot, email email@example.com.